BELL PEPPER FETA PASTA TOSS, very good, quick, and easy!
This recipe was extremely easy to make, and very quick. From the time I walked into the kitchen and time we were eating was less than 25 minutes, a great meal when you don't have much time. And it was super easy.
As for the dish itself, it was a simple dish but the flavors were really good. This pasta dish would also make a good summer dish as well. It was a light dish.
My hubby, who loves pasta just about any way, loved this dish. He thought it was a tad dry, however, since there's no sauce for this dish, so he drizzled his with a little olive oil just to moisten it up a bit; not much, just a little drizzle, and it was enough. I ate mine without the additional oil and it was fine.
He also hates olives so I just put the olives on my dish and not his.
This is a definite keeper dish, and great when you don't have much time but want to whip up something quick. And it's a good dish to serve year round. This was a winner.
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